Wednesday, May 18, 2011

Layered Pizza Dip

1 container (8 oz) chives-and-onion cream cheese spread
1/2 cup pizza sauce
1/2 cup chopped green bell pepper
(1/2 medium)
1/3 cup finely chopped pepperoni (about 1 1/2 oz)
1/2 cup shredded mozzarella cheese
1/2 cup cheddar cheese

1. Heat oven to 350. In ungreased 9 inch glass pie plate or 1 quart shallow baking dish, layer all
ingredients.
2. Bake 10 to 15 minutes or until dip is hot and cheese is melted. Serve warm with garlic toast.

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