Friday, November 20, 2009

Nannie Budro's Pecan Pie

3 eggs, slightly beaten
1 cup Karo syrup (white)
1 cup packed brown sugar
2 tablespoons butter, melted
1 teaspoon vanilla
1 1/2 cups pecans
1 unbaked pie crust

In large bowl, stir together first 5 ingredients until well blended. Stir in nuts.
Pour into 9" inch unbaked pie crust. Bake at 350F. for 50 to 55 minutes.

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